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Sunday, November 15, 2009


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Beets in a pie is BOLD. I love it! The cranberries and walnuts are a great addition.

This looks fantastic - A combination I never would of thought of - but looks divine!

okay, that's weird enough that i'll have to try it...

(found you via your tweets about west kill; my dad has a house there...we left saturday 'round noon)

Thank you! I had not ever thought of beets for pie which is shame-on-me because I like to bake odd pies and I love beets.

Delicious! Used dark corn syrup, instead of maple syrup. Served it room temp with whipped cream. Oh, and thanks, I won a pie baking contest with this recipe!

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Edible/Usable is a blog written by Kim McGalliard about cooking, food and usability. Hopefully it will entertain, enlighten and make you think a little bit more about how you experience food, how usability is important in cooking, and what makes any particular eating experience a pleasure or a pain.

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